{"product_id":"sakai-takayuki-kurouchi-gyuto-240mm-aogami-2-steel","title":"Sakai Takayuki Kurouchi Gyuto 240mm – Aogami #2 Steel","description":"\u003cp data-end=\"365\" data-start=\"101\"\u003eThe Sakai Takayuki Kurouchi Gyuto 240mm is a traditional Japanese chef’s knife built for serious performance. Crafted by \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eSakai Takayuki\u003c\/span\u003e\u003c\/span\u003e, it features Aogami (Blue) #2 carbon steel, known for excellent sharpness and edge retention.\u003c\/p\u003e\n\u003cp data-end=\"657\" data-start=\"367\"\u003eThe rustic kurouchi finish reduces food sticking and highlights the blade’s hand-forged character, while the 240mm length offers versatility and control for vegetables, proteins, and larger prep tasks. With use, the carbon steel develops a natural patina that adds protection and character.\u003c\/p\u003e\n\u003cp\u003eSpecifications\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"1151\" data-start=\"1128\"\u003e\n\u003cp data-end=\"1151\" data-start=\"1130\"\u003eBlade length: 240mm\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1151\" data-start=\"1128\"\u003eWeight: 7oz\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1192\" data-start=\"1152\"\u003e\n\u003cp data-end=\"1192\" data-start=\"1154\"\u003eSteel: Aogami (Blue) #2 carbon steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1233\" data-start=\"1193\"\u003e\n\u003cp data-end=\"1233\" data-start=\"1195\"\u003eFinish: Kurouchi (blacksmith finish)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1276\" data-start=\"1234\"\u003e\n\u003cp data-end=\"1276\" data-start=\"1236\"\u003eProfile: Gyuto (Japanese chef’s knife)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1321\" data-start=\"1277\"\u003e\n\u003cp data-end=\"1321\" data-start=\"1279\"\u003eExceptional sharpness and edge retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1359\" data-start=\"1322\"\u003e\n\u003cp data-end=\"1359\" data-start=\"1324\"\u003eDevelops a unique patina with use\u003cbr\u003e\u003cbr\u003e\u003cstrong data-end=\"799\" data-start=\"785\"\u003eCare Note:\u003c\/strong\u003e As a carbon steel knife, wipe and dry the blade immediately after use and apply a light coat of oil for long-term storage to prevent rust.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tsuru Knives","offers":[{"title":"Default Title","offer_id":52191526748459,"sku":null,"price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0681\/7480\/7339\/files\/20260130_115704.jpg?v=1769813415","url":"https:\/\/tsuruknives.com\/products\/sakai-takayuki-kurouchi-gyuto-240mm-aogami-2-steel","provider":"Tsuru Knives","version":"1.0","type":"link"}