Petty Knife - Kiritsuke style 145mm – Aogami #2 with Nashiji Finish

Specs:

• Blade Length: 145mm

• Core Steel: Hitachi Aogami #2 (carbon)

• Cladding: SUS-410 stainless (3-layer san-mai)

• Finish: Nashiji (pear skin)

• Handle: Dark blue wood

• Style: Kiritsuke-style petty

• Made in Seki, Japan

145mm Kiritsuke-style petty knife, handcrafted in Seki City, Japan. Built with a Hitachi Aogami #2 (Blue Steel #2) carbon steel core, it delivers razor-sharp cutting performance, exceptional edge retention, and easy resharpening—ideal for detailed prep and delicate cuts.

The blade features a 3-layer (san-mai) construction, with SUS-410 stainless steel cladding for added durability and rust resistance. The subtle nashiji (pear skin) finish offers a beautiful, rustic texture that reduces food sticking and highlights the knife’s artisanal quality.