Misono 440PH Gyuto 210mm Molybdenum Steel

The Misono 440PH Gyuto 210mm is a classic Japanese chef’s knife designed for smooth, controlled everyday cutting. Its 210mm blade gives you enough length for larger ingredients while still staying comfortable and easy to maneuver for daily prep.

Made from molybdenum stainless steel, the blade offers good corrosion resistance, easy maintenance, and dependable edge performance. At 5.7 oz (162 g), it has a solid but balanced feel in hand, making it a versatile option for cooks who want a traditional Japanese Gyuto without the extra maintenance of carbon steel.

Specifications

• Brand: Misono
• Series: 440PH
• Knife Type: Gyuto / Chef Knife
• Blade Length: 210mm
• Steel: Molybdenum Stainless Steel
• Weight: 5.7 oz (162 g)
• Primary Uses: Meat, fish, vegetables, slicing, chopping, and general prep